Methi/Fenugreek Leaves/Menthya kurakku(soppu)/Vendhaya Keerai Idiyappam( String Hoppers) ![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEi-lXkMA_LJZWLRl9lrh0l_FjUKBdTGWkjdS0nkKbZWlclH9wrIvoy6QFlkChveNeD9KLrSxIhnBaQAIMSNzgMHfkjvKAVExDeKrnfmBVhP3D5Mr5TgtJFU6WnXFhjY35d5vwz9vSnA3aOY/s640/IMG_0468.JPG)
Recently have been posting many variations with Idiyappam and this another one such. Followed the recipe just like my Methi rice recipe. Is also very healthy and very tasty. You can prepare idiyappam at home or also can use store bought frozen packs.
Idiyappam - 3 - 4 cups cooked
Methi leaves - Cleaned and washed 1 - 1 1/2 cups
Onion - 1 large chopped fine
Tomato - 2 or 3 chopped fine
Green Chilli - 2 slit long
Ginger - 1 inch piece chopped or grated
Garlic - 4 flakes chopped or grated
Chilli powder - 3/4 tsp( according to spice needed)
Coriander powder - 3/4 tsp
Cumin seeds - 1 tsp
Curry leaves - few
Salt as needed
Oil - 2 tbsp
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiWbxL1sK-Bj0t1KFDb2NqO8qI_eeUU0WcB2Zmq7UYOMi1f6lQE59jtmRqacvM27HAB5WseVzLeClItcIXQwUaCqu5eR92xmhPxCxUx-VS8kgFX0G2KktTzJ3YnNiNzyWbbhTOqVZatued8/s640/IMG_0464.JPG)
Heat oil in a pan and add cumin seeds and curry leaves, wait for few seconds and add chopped onions. Fry till light brown. Next add green chillies, ginger and garlic. Fry for another 3 - 4 minutes. Next add chopped tomatoes. Fry till it is mashed and water leaves out and oil floats on top. Next add methi leaves chopped roughly and fry till the leaves shrink and cooked. Now add all the powders and mix well. Finally add salt and the cooked idiyappam and mix well.
![](https://lh3.googleusercontent.com/blogger_img_proxy/AEn0k_sbceZpp24pERYgP1nFVd8Gnm6xPG-tiI9wpDF2uCVog7ucAO-ZM_1jfN4LGd159gLfJGRZLiTxBesvuLt4WmrgPiTkxD8O_4cTfgj-7VsLkMA4xxbxSahXeVDKe2eD9OW42I2LO509HmkGgeiWPvChqITZ1Sk8DQ=s0-d)
Recently have been posting many variations with Idiyappam and this another one such. Followed the recipe just like my Methi rice recipe. Is also very healthy and very tasty. You can prepare idiyappam at home or also can use store bought frozen packs.
Idiyappam - 3 - 4 cups cooked
Methi leaves - Cleaned and washed 1 - 1 1/2 cups
Onion - 1 large chopped fine
Tomato - 2 or 3 chopped fine
Green Chilli - 2 slit long
Ginger - 1 inch piece chopped or grated
Garlic - 4 flakes chopped or grated
Chilli powder - 3/4 tsp( according to spice needed)
Coriander powder - 3/4 tsp
Cumin seeds - 1 tsp
Curry leaves - few
Salt as needed
Oil - 2 tbsp
Heat oil in a pan and add cumin seeds and curry leaves, wait for few seconds and add chopped onions. Fry till light brown. Next add green chillies, ginger and garlic. Fry for another 3 - 4 minutes. Next add chopped tomatoes. Fry till it is mashed and water leaves out and oil floats on top. Next add methi leaves chopped roughly and fry till the leaves shrink and cooked. Now add all the powders and mix well. Finally add salt and the cooked idiyappam and mix well.
48 comments/Reactions:
very nice tasty one... congrats
புது ரெசிபியா இருக்கு.சூப்பர்ர் பத்மா!!
Thanks Annamalaiyan and Mrs. Mengasathia :)
Wow - thats really healthy!
That looks delicious, Methi gives it a nice flavor.
very innovative...very deli...
Nice recipe with idiyappam....
Nice variation............
Healthy version too. Looks colorful
great way to make it healthy.looks nice
idiyappam is my favourite and this one looks yummy tempting and inviting to grab the whole plate.
Healthy and tempting methi idiyappam...looks really yumm!!
Lovely recipe are these noodles same as string hoppers???
Rice is so nicly cooked and healthy one.
Such a delightful idiyappam recipe!
lot of methi going around in the blog world...this is a definite cincher
lot of methi going around in the blog world...this is a definite cincher
Idiyappam looks so welcoming and loaded with the flavors of methi.. too good to resist.:)
Very healthy and tasty idiyappam Padma...looks so good :)
Healthy and yummy, Padma...lovely recipe....
Healthy and tasty idiyappam! Looks so good .
healthy as well as so unique one in iddiappam...looks very tempting and delicious padma...
Nice & healthy..
healthy iddiappam and never tried this..
delicious and healthy idiyappams dear.........
Very flavorful!
Nice version dear....Sounds healthy and delicious...
absolute new and healthy way of eating idiyappam.good one padma.
TC
Lovely way to make idiyappam like methi rice. Looks very colorful too.
Yummy,Padma!
wow nice one....
Looks good and flavourful!
wow variety Idiyaappam
Very nice one..garlic and methi will add a nice flavour.
Very innovative and unique recipe. Idiappam looks delicious and tempting. i shall try your lovely recipe.
Innovative and creative recipe.
a great twist to the plain idiyappam! healthy and nutritious breakfast!
wow padma very nice n healthy rice recipe...loved it
Thats a brilliant idea..looks so yummy!!!
Again one more unique recipe!!!I have to learn alot from u dear!!!Thanks for sharing!!!
Looks really nice..I have been trying new recipes with methi recently..so would give this a shot...following you..
Looks very delectable but know what I used up all the fenugreek leaves today I just missed this by a shot!!! I love anything with idiyappam, looke very yummy!!!
http://memoryarchieved.blogspot.com
You are so innovative..great idea to incorporate greens in the diet :-)
Thank u for your comments :)
Thank u Daisy blur for dropping by :)
Very healthy and flavourful!!
Very innovative and flavorful idiyappam dear:)
Healthy !! New combo !! looks delicious !!!
what is idiyappam?
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Padma